Pasteurized Manchega sheep’s milk
Milk origin: Spain
Milk and dairy products. YES (lactose)
Derivated from white egg. YES (lisozyme)
Nutrition facts (medium values per 100 g).
Energy: 1882 Kj (454 kcal)
Fats: 38 g
Of which saturated: 27 g
Carbohydrates: <1 g Of which sugars: <1 g Proteins: 27 g Salt: 2 g
Consumption instruction and storage condition:
Remove from fridge 15 minutes before eating. For next use, wrap the remainder of the cheese in suitable paper to avoid dehydration, and store in the fridge. Rind not edible.