Quesos Aldonza y Don Ismael awarded with two prizes in the categories Hard Ewes’ Milk Cheese Plain and Goats’ Milk Cheese With Additives in a new edition World Cheese Awards

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Last November 2nd, a new edition of the “World Cheese Awards 2018” (the most important competition in the world) was held in Bergen (Norway), in which two of our cheeses were awarded with the bronze medal among the 3.472 cheeses from 41 countries in the world that took part in the competition. These awards of […]

Our goat’s milk cheese with black pepper awarded with the bronze at international show

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Our new goats milk cheese with black pepper (525 gr.) was awarded with the BRONZE at the International cheese Award cellebrated in Nantwich last July 25th. This International show, which is more than a century old, brings together more than 5,000 cheese samples from around 30 countries every year. This was our first participation in […]

Goat’s milk cheese with black pepper (525 gr)

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Prizes: Award-winner the prize BRONZE medal in the category of Goats milk cheese with additives in “World Cheese Awards” 2018. Award-winner with the prize BRONZE in the category of Goats milk cheese with additives in the International cheese Awards from Nantwich (2018) Ingredients: Pasteurized goat’s milk cheese. Milk Origin: Spain Allergens: Milk and dairy products: […]

Goat’s milk cheese with iberian lard (525 gr)

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Ingredients: Pasteurized goat’s milk cheese. Milk Origin: Spain Allergens: Milk and dairy products: (lactose). Derived from egg: (lisozime). Nutritional Characteristics: Nutritional Facts (Medium values per 100 g) Energy: 1780 Kj (430 Kcal) Fats: 38 g Of which satured: 26 g Carbohydrate: 1 g Of which sugar: 0,5 g Proteins: 21 g Salt: 1,5 g Consumption […]

Goat’s milk cheese with paprika (525 gr)

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Ingredients: Pasteurized goat’s milk cheese. Milk Origin: Spain Allergens: Milk and dairy products: (lactose). Derived from egg: (lisozime). Nutritional Characteristics: Nutritional Facts (Medium values per 100 g) Energy: 1780 Kj (430 Kcal) Fats: 38 g Of which satured: 26 g Carbohydrate: 1 g Of which sugar: 0,5 g Proteins: 21 g Salt: 1,5 g Consumption […]

Goat’s milk cheese with rosemary (525 gr)

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Ingredients: Pasteurized goat’s milk cheese. Milk Origin: Spain Allergens: Milk and dairy products: (lactose). Derived from egg: (lisozime). Nutritional Characteristics: Nutritional Facts (Medium values per 100 g) Energy: 1780 Kj (430 Kcal) Fats: 38 g Of which satured: 26 g Carbohydrate: 1 g Of which sugar: 0,5 g Proteins: 21 g Salt: 1,5 g Consumption […]

Goat’s milk cheese in virgin olive oil (525 gr)

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Ingredients: Pasteurized goat’s milk cheese. Milk Origin: Spain Allergens: Milk and dairy products: (lactose). Derived from egg: (lisozime). Nutritional Characteristics: Nutritional Facts (Medium values per 100 g) Energy: 1780 Kj (430 Kcal) Fats: 38 g Of which satured: 26 g Carbohydrate: 1 g Of which sugar: 0,5 g Proteins: 21 g Salt: 1,5 g Consumption […]

Quesos Aldonza y Don Ismael participated in a new edition of Salón de Gourmets.

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After a week of intense work, Quesos Aldonza y Don Ismael, along finished their participation in the 32nd edition of the Salón de Gourmets in Madrid. This edition, as same as the last edition, included four days of trade shows showcasing exhibitors and professional visitors. Our products, as well as those from our collaborative enterprise […]

Quesos Aldonza y Don Ismael finished its participation in Anuga’17, Germany.

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Quesos Aldonza y Don Ismael in its ongoing commitment to the internationalization of its products, participated in the Anuga 2017 trade show, which was held in Cologne (Germany) from 07th to 11th October 2017. Our products obtained an important reception among the companies and profesionals of the area. Anuga is considered one of the most […]

Quesos Aldonza y Don Ismael awarded with the GOLD at the III International Goat Cheese Contest

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Our artisan cheese Don Ismael was awarded with the first prize in the “hard and semi-hard cheese pasta castegory” at the “III International Goat Cheese Contest” cellebrated in Talavera de la Reina last September 16th. This event guarantees the quality of our cheeses as one of the leading of the entire national and international territory. […]

Quesos Aldonza y Don Ismael participated in the best edition in the history of Salón de Gourmets.

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After a week of intense work, Quesos Aldonza y Don Ismael finished their participation in the 31st edition of the Salón de Gourmets in Madrid. This edition, described by the organization as the best in history, included four days of trade shows showcasing exhibitors and professional visitors. Our products, as well as those received a fantastic response from the […]