Quesos Aldonza y Don Ismael awarded with two prizes in the categories Hard Ewes’ Milk Cheese Plain and Goats’ Milk Cheese With Additives in a new edition World Cheese Awards

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Last November 2nd, a new edition of the “World Cheese Awards 2018” (the most important competition in the world) was held in Bergen (Norway), in which two of our cheeses were awarded with the bronze medal among the 3.472 cheeses from 41 countries in the world that took part in the competition. These awards of […]

Our goat’s milk cheese with black pepper awarded with the bronze at international show

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Our new goats milk cheese with black pepper (525 gr.) was awarded with the BRONZE at the International cheese Award cellebrated in Nantwich last July 25th. This International show, which is more than a century old, brings together more than 5,000 cheese samples from around 30 countries every year. This was our first participation in […]

Quesos Aldonza y Don Ismael participated in a new edition of Salón de Gourmets.

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After a week of intense work, Quesos Aldonza y Don Ismael, along finished their participation in the 32nd edition of the Salón de Gourmets in Madrid. This edition, as same as the last edition, included four days of trade shows showcasing exhibitors and professional visitors. Our products, as well as those from our collaborative enterprise […]

Quesos Aldonza y Don Ismael finished its participation in Anuga’17, Germany.

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Quesos Aldonza y Don Ismael in its ongoing commitment to the internationalization of its products, participated in the Anuga 2017 trade show, which was held in Cologne (Germany) from 07th to 11th October 2017. Our products obtained an important reception among the companies and profesionals of the area. Anuga is considered one of the most […]

Quesos Aldonza y Don Ismael awarded with the GOLD at the III International Goat Cheese Contest

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Our artisan cheese Don Ismael was awarded with the first prize in the “hard and semi-hard cheese pasta castegory” at the “III International Goat Cheese Contest” cellebrated in Talavera de la Reina last September 16th. This event guarantees the quality of our cheeses as one of the leading of the entire national and international territory. […]

Quesos Aldonza y Don Ismael participated in the best edition in the history of Salón de Gourmets.

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After a week of intense work, Quesos Aldonza y Don Ismael finished their participation in the 31st edition of the Salón de Gourmets in Madrid. This edition, described by the organization as the best in history, included four days of trade shows showcasing exhibitors and professional visitors. Our products, as well as those received a fantastic response from the […]

A Summer Fancy Food Show “delicious”

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Quesos Aldonza y Don Ismael completed its participation in the Summer Fancy Food Show, the largest specialty food and beverage Show in the States. Our booth, situated in the Spanish pavilion, had a great number of visitors. Our cheeses and those of our collaborating enterprise, Lácteos Caprinos, caught the attention of the public. “Delicious” was […]

The food critic Alberto Granados enjoyed of tasting Quesos Aldonza y Don Ismael.

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Last July 2015, “The Ox Pardiñas” restaurant organized an event where great personalities like Alberto Granados, Fernando Romay, Ramoncín or Isidro Montalvo, to host a tasting of our cheeses . This carried out by the food critic Alberto Granados event tested against the most discerning palates our Artisan matured sheep’s milk cheese, Artisan matured goat’s […]