Aged Iberico three milk cheese

Posted on Posted in Iberico Cheeses, Products

Composition Pasteurized cow’s milk (50% min.), goat’s milk (15% min.) and sheep’s milk (15% min.) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Egg and derivatives. Yes (lysozyme) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1624 Kj (392 kcal) Fats: 33 g Of which saturated: 23,7 g Carbohydrates: 1 g […]

Iberico cured cheese

Posted on Posted in Iberico Cheeses, Products

Composition Pasteurized cow’s milk (50% min), goat’s milk (15% min.) and sheep’s milk (15% min.) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Egg and derivatives. YES (lysozyme) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1744 Kj (421 kcal) Fats: 35,5 g Of which saturated: 25,4 g Carbohydrates: 1 g […]

Iberico semi-cured cheese

Posted on Posted in Iberico Cheeses, Products

Composition Pasteurized cow’s milk (50% min.), goat’s milk (15% min.) and sheep’s milk (15% min.) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Egg and derivatives. Yes (lysozyme) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1624 Kj (392 kcal) Fats: 33 g Of which saturated: 23,7 g Carbohydrates: 1 g […]

Soft goat’s milk cheese loaf

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1578 Kj (381 Kcal) Fats: 33g Of which satured: 23g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge 15 minutes before eating. Remove […]

Ripened goat’s milk cheese log (1Kg)

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1302 Kj (314 Kcal) Fats: 26g Of which satured: 19,5g Carbohydrate: 3g Of which sugar: 3g Proteins: 17g Salt: 1,25g Consumption instructions and storage conditions For its conservation, keep the product in its […]

Fresh goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1450 Kj (350 Kcal) Fats: 30g Of which saturated: 21g Carbohydrate: 1g Of which sugar: 1g Proteins: 19g Salt: 0,5g Consumption instructions and storage conditions Cut the portion of cheese that you intend […]

Matured goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1652 Kj (399 Kcal) Fats: 35g Of which satured: 25g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge 15 minutes before eating. For […]

Semi-cured goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Semi-cured goat’s milk cheese (mini)

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Cured goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Rosemary goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Prizes: Award-winner with the prize CABRAESPAÑA SILVER in the category of hard and semihard cheese (2015). Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1652 Kj (399 Kcal) Fats: 35g Of which satured: 25g Carbohydrate: 1g […]