Semi-cured goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Semi-cured goat’s milk cheese (mini)

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Cured goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1689 Kj (408 Kcal) Fats: 36g Of which satured: 25,5g Carbohydrate: 1g Of which sugar: 1g Proteins: 20g Salt: 1,5g Consumption instructions and storage conditions Remove from fridge […]

Rosemary goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Prizes: Award-winner with the prize CABRAESPAÑA SILVER in the category of hard and semihard cheese (2015). Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1652 Kj (399 Kcal) Fats: 35g Of which satured: 25g Carbohydrate: 1g […]

Matured sheep’s milk cheese

Posted on Posted in Products, Sheep’s Cheese

Composition Pasteurized sheep’s milk Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Nutritional characteristics: Nutrition Facts (medium values per 100 g.) Energy: 1703 Kj (411 Kcal.) Fats: 35 g. Of which saturated: 25 g. Carbohydrates: 1 g. Of which sugars: 1 g. Proteins: 23 g. Salt: 1,5 g. Consumption instruction and storage condition […]

Soft three milks cheese

Posted on Posted in Products, Three Milks Cheeses

Composition Pasteurized cow’s milk (›50%), goat’s milk (›10%) and sheep’s milk (›5%) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1484 Kj (358 kcal) Fats: 30 g Of which saturated: 21 g Carbohydrates: 1 g Of which sugars: 1 g Proteins: 21 g […]

Three milks cheese (Tronchón)

Posted on Posted in Products, Three Milks Cheeses

Composition Pasteurized cow’s milk (›50%), goat’s milk (›10%) and sheep’s milk (›5%) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1493 Kj (358 kcal) Fats: 30 g Of which saturated: 21 g Carbohydrates: 1 g Of which sugars: 1 g Proteins: 21 g […]