Cured sheep’s milk cheese

Posted on Posted in Products, Sheep’s Cheese

Prizes: Award-winner the prize BRONZE in the category of Hard Ewes’ milk cheese plain in “World Cheese Awards” 2018. Composition Pasteurized sheep’s milk Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Derivated from white egg. YES (lisozyme) Nutritional characteristics: Nutrition Facts (medium values per 100 g.) Energy: 1845 Kj (445 Kcal.) Fats: 37 […]