Rosemary goat’s milk cheese

Posted on Posted in Goat’s Cheese, Products

Prizes: Award-winner with the prize CABRAESPAÑA SILVER in the category of hard and semihard cheese (2015). Composition Pasteurized Goat’s milk. Milk Origin: Spain Allergens: Milk and dairy products: Lactose Lisozyme (lisozyme from White egg). Nutritional Characteristics: Nutrition Facts (Medium values per 100g) Energy: 1652 Kj (399 Kcal) Fats: 35g Of which satured: 25g Carbohydrate: 1g […]