Three milks cheese (Tronchón)

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Composition Pasteurized cow’s milk (›50%), goat’s milk (›10%) and sheep’s milk (›5%) Milk origin: Spain Allergens: Milk and dairy products. YES (lactose) Nutritional Characteristics: Nutrition facts (medium values per 100 g). Energy: 1493 Kj (358 kcal) Fats: 30 g Of which saturated: 21 g Carbohydrates: 1 g Of which sugars: 1 g Proteins: 21 g […]